Amount of 4:0 butanoic, butyric fatty acid in POPEYES, Spicy Chicken Strips, analyzed 2006

Fast Foods

In 100 g (Grams) of POPEYES, Spicy Chicken Strips, analyzed 2006 there is 0.004 g of 4:0 butanoic, butyric fatty acid. Change amount

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4:0 butanoic, butyric fatty acid

4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than POPEYES, Spicy Chicken Strips, analyzed 2006.

Roast beef spread 6.4 g 6.4%
Butter oil, anhydrous 3.226 g 3.23%
Butter, salted 3.226 g 3.23%
Butter, without salt 3.226 g 3.23%
Butter, light, stick, with salt 1.788 g 1.79%
Butter, light, stick, without salt 1.788 g 1.79%
Cheese, goat, hard type 1.784 g 1.78%
Butter, whipped, with salt 1.635 g 1.64%
Cheese, mexican, queso cotija 1.583 g 1.58%
Cheese, parmesan, low sodium 1.509 g 1.51%
Cheese, goat, semisoft type 1.496 g 1.50%
Cheese, parmesan, shredded 1.375 g 1.38%
Cheese, romano 1.355 g 1.36%
Cheese, parmesan, hard 1.299 g 1.30%
Candies, toffee, prepared-from-recipe 1.184 g 1.18%
Cheese, swiss, low sodium 1.098 g 1.10%
Cream, fluid, light whipping 1.083 g 1.08%
Cheese, monterey, low fat 1.08 g 1.08%
Cheese, low-sodium, cheddar or colby 1.079 g 1.08%
Cheese, goat, soft type 1.057 g 1.06%
POPEYES, Spicy Chicken Strips, analyzed 2006

POPEYES, Spicy Chicken Strips, analyzed 2006 is a type of Fast Foods. The most significant nutrients in POPEYES, Spicy Chicken Strips, analyzed 2006 are listed below.

Water 47.11 g 47.11%
Energy (calorie) 253 kcal
Energy (joule) 1060 kJ
Protein 19.61 g 19.61%
Total lipid (fat) 11.2 g 11.2%
Ash 3.56 g 3.56%
Carbohydrate, by difference 18.52 g 18.52%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 0 g
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 17.55 g 17.55%
Calcium, Ca 12 mg 0.01%
Iron, Fe 1.01 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 276 mg 0.28%

Nutrients in POPEYES, Spicy Chicken Strips, analyzed 2006